Czech Journal of Food Sciences
Journal metrics
Annual Clarivate and SCImago indicators.
| Year | JCR | SJR | ||||
|---|---|---|---|---|---|---|
| IF | IF quartile | Rank (percentile) | SJR | SJR quartile | Rank (percentile) | |
| 2025 | 1.4 | Q4 | 17.1% | 0.309 | Q3 | 44.5% |
| 2024 | 1.0 | Q4 | 16.6% | 0.308 | Q3 | 46.5% |
| 2023 | 1.2 | Q4 | 21.7% | 0.349 | Q3 | 53.4% |
| 2022 | 1.3 | Q4 | 23.1% | 0.317 | Q3 | 52.4% |
| 2021 | 1.3 | Q4 | 27.3% | 0.286 | Q3 | 50.0% |
| 2020 | — | — | 0.363 | Q3 | 56.5% | |
| 2019 | — | — | 0.339 | Q3 | 56.3% | |
| 2018 | — | — | 0.395 | Q2 | 58.5% | |
Impact history
Annual SJR and Impact Factor trend.
SJRIF
Journal record
eISSN
1805-9317
ISSN
1212-1800
country
coverage
1999-2025
