Food Science and Technology Research
Journal metrics
Annual Clarivate and SCImago indicators.
| Year | JCR | SJR | ||||
|---|---|---|---|---|---|---|
| IF | IF quartile | Rank (percentile) | SJR | SJR quartile | Rank (percentile) | |
| 2025 | 0.7 | Q4 | 8.0% | 0.259 | Q3 | 38.1% |
| 2024 | 0.9 | Q4 | 12.2% | 0.271 | Q3 | 42.2% |
| 2023 | 0.7 | Q4 | 13.8% | 0.246 | Q3 | 42.4% |
| 2022 | 0.6 | Q4 | 9.7% | 0.235 | Q3 | 43.0% |
| 2021 | 0.8 | Q4 | 21.9% | 0.226 | Q3 | 42.9% |
| 2020 | — | — | 0.273 | Q3 | 47.3% | |
| 2019 | — | — | 0.261 | Q3 | 47.8% | |
| 2018 | — | — | 0.246 | Q3 | 43.1% | |
Impact history
Annual SJR and Impact Factor trend.
SJRIF
Journal record
ISSN
1344-6606
region
Western Europe
coverage
1999-2026