Food and Foodways
Journal metrics
Annual Clarivate and SCImago indicators.
| Year | JCR | SJR | ||||
|---|---|---|---|---|---|---|
| IF | IF quartile | Rank (percentile) | SJR | SJR quartile | Rank (percentile) | |
| 2025 | 1.0 | Q2 | 53.1% | 0.344 | Q1 | 48.2% |
| 2024 | 1.1 | Q2 | 62.7% | 0.333 | Q1 | 49.1% |
| 2023 | 1.2 | Q2 | 82.7% | 0.340 | Q1 | 52.7% |
| 2022 | 1.0 | 70.7% | 0.268 | Q1 | 47.2% | |
| 2021 | — | 52.0% | 0.279 | Q1 | 49.2% | |
| 2020 | — | — | 0.321 | Q1 | 52.6% | |
| 2019 | — | — | 0.204 | Q2 | 39.6% | |
| 2018 | — | — | 0.247 | Q1 | 43.3% | |
Impact history
Annual SJR and Impact Factor trend.
SJRIF
Journal record
eISSN
0740-9710
ISSN
1542-3484
country
GBcoverage
1985-1994, 1999, 2001, 2007-2026