Journal of Aquatic Food Product Technology
Journal metrics
Annual Clarivate and SCImago indicators.
| Year | JCR | SJR | ||||
|---|---|---|---|---|---|---|
| IF | IF quartile | Rank (percentile) | SJR | SJR quartile | Rank (percentile) | |
| 2025 | 1.2 | Q4 | 13.9% | 0.309 | Q3 | 44.5% |
| 2024 | 1.3 | Q4 | 22.7% | 0.357 | Q3 | 51.2% |
| 2023 | 1.3 | Q4 | 25.4% | 0.357 | Q3 | 54.1% |
| 2022 | 1.6 | Q4 | 30.6% | 0.355 | Q3 | 55.7% |
| 2021 | 2.0 | Q4 | 34.4% | 0.372 | Q3 | 58.1% |
| 2020 | — | — | 0.397 | Q3 | 59.1% | |
| 2019 | — | — | 0.383 | Q3 | 59.8% | |
| 2018 | — | — | 0.302 | Q3 | 50.3% | |
Impact history
Annual SJR and Impact Factor trend.
SJRIF
Journal record
eISSN
1049-8850
ISSN
1547-0636
country
UScoverage
1992-2026