Scientific Study and Research: Chemistry and Chemical Engineering, Biotechnology, Food Industry (discontinued)

Q4IF0.6ROOpen Access

Journal metrics

Annual Clarivate and SCImago indicators.

YearJCRSJR
IFIF quartileRank (percentile)SJRSJR quartileRank (percentile)
20250.6Q412.4%
20240.7Q417.0%
20230.3Q48.6%
20220.37.4%
202130.5%
20200.0%
20190.234Q344.2%
20180.153Q323.5%

Impact history

Annual SJR and Impact Factor trend.

SJRIF

Journal record

ISSN
1582-540X
country
RO
coverage
2011-2020
Scientific Study and Research: Chemistry and Chemical Engineering, Biotechnology, Food Industry (discontinued) | Research Cloud