Journal of Food Science and Biotechnology
SJR0.169
CN
CNJournal metrics
Annual Clarivate and SCImago indicators.
| Year | JCR | SJR | ||||
|---|---|---|---|---|---|---|
| IF | IF quartile | Rank (percentile) | SJR | SJR quartile | Rank (percentile) | |
| 2025 | — | — | 0.169 | Q4 | 21.1% | |
| 2024 | — | — | 0.181 | Q4 | 26.8% | |
| 2023 | — | — | 0.148 | Q4 | 24.7% | |
| 2022 | — | — | — | 1.7% | ||
| 2021 | — | — | 0.113 | Q4 | 21.0% | |
| 2020 | — | — | 0.110 | Q4 | 4.9% | |
| 2019 | — | — | 0.108 | Q4 | 11.6% | |
| 2018 | — | — | 0.104 | Q4 | 0.0% | |
Impact history
Annual SJR and Impact Factor trend.
SJR
Journal record
ISSN
1673-1689
country
CNcoverage
2017-2025