Iranian Journal of Nutrition Sciences and Food Technology
SJR0.127
IR
IRJournal metrics
Annual Clarivate and SCImago indicators.
| Year | JCR | SJR | ||||
|---|---|---|---|---|---|---|
| IF | IF quartile | Rank (percentile) | SJR | SJR quartile | Rank (percentile) | |
| 2025 | — | — | 0.127 | Q4 | 9.3% | |
| 2024 | — | — | 0.126 | Q4 | 12.8% | |
| 2023 | — | — | 0.132 | Q4 | 20.4% | |
| 2022 | — | — | 0.138 | Q4 | 25.7% | |
| 2021 | — | — | 0.121 | Q4 | 23.4% | |
| 2020 | — | — | 0.115 | Q4 | 8.0% | |
| 2019 | — | — | — | 0.0% | ||
Impact history
Annual SJR and Impact Factor trend.
SJR
Journal record
eISSN
2252-0694
ISSN
1735-7756
country
IRcoverage
2019-2025