Publisher
The Korean Society of Food Science and Technology
Subject Areas
BIOCBiotechnology
IMMUApplied Microbiology and Biotechnology
AGRIFood Science
Citation Metrics
| Year | Articles | Cited | CS | SJR |
|---|---|---|---|---|
| 2024 | 792 | 4,174 | 5.3 | 0.713 |
| 2023 | 676 | 3,673 | 5.4 | |
| 2022 | 710 | 3,999 | 5.6 | |
| 2021 | 765 | 3,553 | 4.6 | |
| 2020 | 814 | 2,610 | 3.2 | |
| 2019 | 908 | 1,891 | 2.1 | |
| 2018 | 999 | 1,725 | 1.7 | |
| 2017 | 1,070 | 1,587 | 1.5 | |
| 2016 | 1,134 | 1,560 | 1.4 | |
| 2015 | 1,100 | 1,435 | 1.3 | |
| 2014 | 1,023 | 1,309 | 1.3 | |
| 2013 | 956 | 1,203 | 1.3 | |
| 2012 | 907 | 941 | 1 | |
| 2011 | 862 | 846 | 1 |
Journal Details
eISSN
2092-6456
ISSN
1226-7708