Current Nutrition and Food Science
Journal metrics
Annual Clarivate and SCImago indicators.
| Year | JCR | SJR | ||||
|---|---|---|---|---|---|---|
| IF | IF quartile | Rank (percentile) | SJR | SJR quartile | Rank (percentile) | |
| 2025 | 1.4 | Q4 | 16.7% | 0.295 | Q3 | 42.9% |
| 2024 | 1.1 | Q4 | 17.9% | 0.230 | Q3 | 36.2% |
| 2023 | 0.8 | Q4 | 19.6% | 0.219 | Q3 | 38.2% |
| 2022 | 0.9 | 16.5% | 0.223 | Q3 | 41.2% | |
| 2021 | — | 19.8% | 0.206 | Q3 | 40.0% | |
| 2020 | — | — | 0.221 | Q3 | 39.6% | |
| 2019 | — | — | 0.228 | Q3 | 43.3% | |
| 2018 | — | — | 0.192 | Q3 | 33.3% | |
Impact history
Annual SJR and Impact Factor trend.
SJRIF
Journal record
eISSN
1573-4013
ISSN
2212-3881
region
Middle East
coverage
2006-2026