Food Engineering Progress

SJR0.142KR

Journal metrics

Annual Clarivate and SCImago indicators.

YearJCRSJR
IFIF quartileRank (percentile)SJRSJR quartileRank (percentile)
20250.142Q414.5%
20240.156Q421.4%
20230.158Q426.8%
20220.165Q431.4%
20210.152Q430.9%
20200.140Q419.4%
20190.0%

Impact history

Annual SJR and Impact Factor trend.

SJR

Journal record

eISSN
1226-4768
ISSN
2288-1247
country
KR
coverage
2019-2025
Food Engineering Progress | Research Cloud