Food Quality and Safety
Journal metrics
Annual Clarivate and SCImago indicators.
| Year | JCR | SJR | ||||
|---|---|---|---|---|---|---|
| IF | IF quartile | Rank (percentile) | SJR | SJR quartile | Rank (percentile) | |
| 2025 | 4.9 | Q2 | 71.7% | 0.796 | Q1 | 77.1% |
| 2024 | 4.4 | Q2 | 72.9% | 0.793 | Q1 | 77.6% |
| 2023 | 3.0 | Q2 | 59.4% | 0.698 | Q1 | 75.6% |
| 2022 | 5.6 | Q1 | 83.6% | 0.649 | Q1 | 74.4% |
| 2021 | 3.9 | Q2 | 71.1% | 0.692 | Q1 | 77.1% |
| 2020 | — | — | 0.955 | Q1 | 84.3% | |
| 2019 | — | — | 0.879 | Q1 | 82.7% | |
| 2018 | — | — | — | 0.0% | ||
Impact history
Annual SJR and Impact Factor trend.
SJRIF
Journal record
eISSN
2399-1399
ISSN
2399-1402
country
GBcoverage
2017-2026