Theory and Practice of Meat Processing

SJR0.198Open Access

Journal metrics

Annual Clarivate and SCImago indicators.

YearJCRSJR
IFIF quartileRank (percentile)SJRSJR quartileRank (percentile)
20250.198Q327.5%
20240.171Q424.7%
20230.174Q430.0%
20220.131Q423.7%
20210.0%
20200.0%
20190.0%

Impact history

Annual SJR and Impact Factor trend.

SJR

Journal record

eISSN
2414-441X
ISSN
2414-438X
region
Eastern Europe
coverage
2019-2025
Theory and Practice of Meat Processing | Research Cloud