Food Research
SJR0.258
MY
MYJournal metrics
Annual Clarivate and SCImago indicators.
| Year | JCR | SJR | ||||
|---|---|---|---|---|---|---|
| IF | IF quartile | Rank (percentile) | SJR | SJR quartile | Rank (percentile) | |
| 2025 | — | — | 0.258 | Q3 | 38.0% | |
| 2024 | — | — | 0.249 | Q3 | 39.2% | |
| 2023 | — | — | 0.247 | Q3 | 42.6% | |
| 2022 | — | — | 0.235 | Q3 | 43.0% | |
| 2021 | — | — | 0.233 | Q3 | 43.8% | |
| 2020 | — | — | 0.218 | Q3 | 39.0% | |
| 2019 | — | — | 0.176 | Q4 | 33.9% | |
| 2018 | — | — | — | 0.0% | ||
Impact history
Annual SJR and Impact Factor trend.
SJR
Journal record
ISSN
2550-2166
country
MYcoverage
2017-2025